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Cucina Italiana – Culture of Italian Cuisine (CUIS 1155)

Immerse yourself in the rich cultural and culinary traditions of Italy, from North to South. Focusing on a particular region of Italy you will learn about Italian Cuisine as a reflection of the cultural history. Tuition fee includes GST, cost of supplies and ingredients. (3 hours)


* Note: The CRNs listed below could be restricted to specific program areas.

CRN Fee Campus - Room Day(s) Time Date Instructor
10435 $139.00 DTN - Rm. TBATo Be Assigned
TM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

1800 - 2100
27-Feb-2018
Trigona, Giovanni
20239 $139.00 DTN - Rm. TBATo Be Assigned
TM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

1800 - 2100
10-Apr-2018
Trigona, Giovanni

To register for this course, check the information for your program: